French dessert and pastry cookery holiday
France, Loire Valley, Loire Valley
€2,150
7 days from
per person
7 days from
per person
€2,150
Average user rating
Average user rating
No single supplements
Calling all baking & French patisserie enthusiasts! Learn to master classic French desserts and pastry on this 6 night cooking course and return home with a range of new cookery skills and wonderful recipes that you’ll have no problem recreating for your friends and family back home
- Stay in a local 4 star hotel with swimming pool & daily breakfast buffet
- Master classic desserts including macarons, eclairs, tarte tatin & more
- All cooking lessons, culinary excursions & wonderful meals are included
36
Hours of
activity
Accommodation
included
8
Maximum group
size
Private 1-on-1
tuition