One day Italian immersion cooking course

Tuscany Region, Tuscany, Italy

1 day from
per person
€190

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Read reviews from previous guests

M Michelle Hu, New Taipei, Taiwan, ROC - Feb 2016

It is the highlight of my month long trip in Italy. Wonderful experience, thank you.

Reply from Supplier: WE ARE DELIGHTED AND THANK YOU SO MUCH FOR YOUR TIME TO LEAVE A COMMENT AND CHOOSING OUR COURSE, WE HOPE YOU HAVE A WONDERFUL TIME COOKING FORM THE BOOK AND HAVE TAKEN SOME LOVELY MEMORIES AND GREAT COOKING TIPS WITH YOU

C Bergum, Rio, Wisconsin, United States - Oct 2013

An excellent cooking class. We enjoyed the cooking, fun, and experience. They also helped find lodging and a full day wine tour. Thanks... Great job!

N Hugo, Hamersley, Australia - Jun 2012

What a fun and interesting course. We had a wonderful time. We would highly recommend this course to others. Thanks for the experience.

N S, London, UK - Jun 2012

Luciano was great! He made the day enjoyable although I did not find the course was good value for money. We drove there - and was difficult to find - address given is not where the course takes place - its across the road - details that should have been given on the booking confirmation received.

Reply from Supplier: Thanks for the feedback and we are sorry you couldn't find the location easily. The course is in a small village and we strongly recommend booking the transfer to make it easier but we have taken your comments on board and will update the directions to make it clearer.

A Parnell, Pimlico, United Kingdom - Apr 2012

We had a fabulous time with Maurizio, our chef and 'instructor', who was very friendly, knowledgable and had a great sense of humour. The small sized class of 7 made it intimate yet light hearted and to top it off our food tasted delicious!

T Carroll, Glenroy, Australia - Oct 2011

We had a great time at the cooking course with luciano. The food was magnificent and we definately didnt need dinner that night. My only criticism is that we would have loved to be more hands on with the course.. alot was demonstration only and i was hoping to be able to do alot more hands on

N Renou, London, United Kingdom - Apr 2011

Not only was the course amazing in Italy but prior to my departure the staff here in London could not have done more to help out. They answered my questions efficiently and took great care in making sure that I was informed every step of the way. I would definitely book again for that reason only!

L Spaude Danielson, Bloomington, United States - Dec 2010

The cooking class was a wonderful, memorable experience; I would definitely book something again on my next trip!!!

M Rosario Maria Franco, Rouse Hill, Australia - Oct 2010

The course was a lot of fun and a great learning experience. Chef Alberto shared a lot of useful tips throughout the course. I only regret that we did not get the time to look around the other facilities offered by the Villa

J V, USA - May 2010

Great course

J Mullender, Much Hadham, UK - Aug 2009

I booked this course as a Christmas present for my son. The staff at Golearn could not have been more helpful and their advice was much appreciated. All the final arrangement of dates etc functioned efficiently and my son (a complete novice in the kitchen) reported ultimately in glowing terms!

D Hvidemose, London, United Kingdom - Apr 2009

Lovely surroundings and good food. I did find it slightly misleading that the course was labelled a "one-day" course since the chef had already taught one similar team before we arrived - so, per definition, not a "one-day" course. But overall a good experience.

Reply from Supplier: Thank you for your comments and feedback, we are glad you enjoyed the course. Most people search for a course they can complete in one day, therefore the course is called a one day course. However, we apologise if this was misleading and please note the course hours are always shown on the website.