French dessert and pastry cookery holiday

Loire Valley, Loire Valley, France

7 days from
per person
€2,150

Dates and bookings

Start dates Start time Duration Price per person Availability
08 Mar 2020 14:00 7 days €2,150
15 Nov 2020 14:00 7 days €2,150

Payment instructions - Just pay a deposit now to secure your place

Our booking system allows you to keep your money with you for longer. This is how it works: there's no need to pay for the entire holiday course up front – all you do is pay a small deposit through our online booking system, and then pay the remainder directly to the course supplier as follows…

Balance Due Date: 6 weeks before arrival
Supplier Accepts: Credit / debit card via PayPal or bank transfer to a French bank account

Full details of how and when to pay the balance will be given during the booking process and will be printed on your confirmation voucher.